Samin Nosrat

Samin Nosrat

Chef, Author & Food Educator

Chef and author known for making food science accessible. Created Netflix series Salt Fat Acid Heat, which demystifies cooking fundamentals.

Authors & Thinkers

Samin Nosrat is a chef, author, and educator who has revolutionized how people understand cooking through science and accessibility. Best known for her Netflix series and book Salt Fat Acid Heat, she teaches the four fundamentals that transform anyone into a confident cook. Her work emphasizes intuition and understanding over rigid recipes.

25 Books Recommended by Samin Nosrat

Ranked by popularity across all reading lists on this site

πŸ“–
#1

Levels of the Game

by John McPhee

4 people recommendedBuy on Amazon β†’

Also recommended by: Daniel Pink, Stephen Dubner, Tim Ferriss

πŸ“–
#2

On Food and Cooking

by Harold McGee

3 people recommended

This explains everything. Literally. I am so grateful to [the author] for his tirelessness, his patience, and his commitment to answering the whys of the kitchen.

Buy on Amazon β†’

Also recommended by: Chris Young, Donald Knuth

πŸ“–
#3

Essentials of Classic Italian Cooking

by Marcella Hazan

2 people recommendedrecommended 2x

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’

Also recommended by: Mark Bittman

The Botany of Desire book cover
#4

The Botany of Desire

by Michael Pollan

2 people recommended

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’

Also recommended by: Tim Draper

πŸ“–
#5

Auberge Of The Flowering Hearth

by Roy Andries De Groot

If a novel met a cookbook.

Buy on Amazon β†’
πŸ“–
#6

Honey From a Weed

by Patience Gray

recommended 2x

The first cookbook I ever saw, let alone read, that strayed from the usual format.

The first cookbook I ever saw, let alone read, that strayed from the usual format.

Buy on Amazon β†’
πŸ“–
#7

Several Short Sentences About Writing

by Verlyn Klinkenborg

recommended 3x

I saw one day at a store when I was struggling on the 900th draft of my own book and it has been so meaningful and moving to me.

I saw one day at a store when I was struggling on the 900th draft of my own book and it has been so meaningful and moving to me.

I saw one day at a store when I was struggling on the 900th draft of my own book and it has been so meaningful and moving to me.

Buy on Amazon β†’
πŸ“–
#8

Bringing It to the Table

by Wendell Berry

I always turn to [this author] for inspiration on food, community, agriculture, and well, just being a human.

Buy on Amazon β†’
πŸ“–
#9

Edna Lewis

by Sara B. Franklin

recommended 2x

This book is vital, introducing a new generation of readers and eaters to the deeply important life and legacy of Miss Lewis.

This book is vital, introducing a new generation of readers and eaters to the deeply important life and legacy of Miss Lewis.

Buy on Amazon β†’
πŸ“–
#10

Amarcord

by Marcella Hazan

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’
πŸ“–
#11

Lulu’s ProvenΓ§al Table

by Richard Olney

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’
πŸ“–
#12

Reflexions

by Richard Olney

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’
πŸ“–
#13

The Rural Life

by Verlyn Klinkenborg

recommended 2x

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’
πŸ“–
#14

White Heat 25

by Marco Pierre White

recommended 2x

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’
πŸ“–
#15

Cooked

by Michael Pollan

recommended 2x

After I audited the class with [the author], he started writing a book about cooking, which ended up being [this book].

After I audited the class with [the author], he started writing a book about cooking, which ended up being [this book].

Buy on Amazon β†’
πŸ“–
#16

Gran Cocina Latina

by Maricel E. Presilla

recommended 2x

Vastly detailed and rich with anthropological, historical, and cultural information, I refer to this book first anytime I want to learn or better understand anything about Latin cuisine.

Vastly detailed and rich with anthropological, historical, and cultural information, I refer to this book first anytime I want to learn or better understand anything about Latin cuisine.

Buy on Amazon β†’
πŸ“–
#17

Longthroat Memoirs

by Yemisi Aribisala

recommended 2x

Most everything I know about Nigerian cooking, I’ve learned from [this author], the nation’s finest culinary writer.

Most everything I know about Nigerian cooking, I’ve learned from [this author], the nation’s finest culinary writer.

Buy on Amazon β†’
πŸ“–
#18

My Bombay Kitchen

by Niloufer Ichaporia King

recommended 2x

Parsi cooking is exquisite, existing at the intersection of Indian and Persian, and I can never get enough of [the author]'s recipes (I adore her Parsi deviled eggs).

Parsi cooking is exquisite, existing at the intersection of Indian and Persian, and I can never get enough of [the author]'s recipes (I adore her Parsi deviled eggs).

Buy on Amazon β†’
πŸ“–
#19

The Hungry Ear

by Kevin Young

recommended 2x

I thumb through this collection of poems every time I need a little inspiration, whether in my writing or my cooking.

I thumb through this collection of poems every time I need a little inspiration, whether in my writing or my cooking.

Buy on Amazon β†’
πŸ“–
#20

The Sesame Street Cookbook

by Robert Dennis

recommended 2x

Had a banana bread recipe that I use to make when I was little.

Had a banana bread recipe that I use to make when I was little.

Buy on Amazon β†’
πŸ“–
#21

The Taste of Country Cooking

by Edna Lewis

recommended 2x

Miss Lewis is a legend, and all American cooks should get to know her writing and her recipes.

Miss Lewis is a legend, and all American cooks should get to know her writing and her recipes.

Buy on Amazon β†’
πŸ“–
#22

Vibration Cooking

by Vertamae Smart-Grosvenor

recommended 2x

[The author] is such an important source of inspiration for me, reluctant recipe writer and follower that I am.

[The author] is such an important source of inspiration for me, reluctant recipe writer and follower that I am.

Buy on Amazon β†’
πŸ“–
#23

Simple French Food

by Richard Olney

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’
πŸ“–
#24

The French Menu Cookbook

by Richard Olney

recommended 2x

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.

Buy on Amazon β†’
πŸ“–
#25

Italian Regional Cooking

by Ada Boni

recommended 2x

It was one of the most formative books for me as a young cook!

It was one of the most formative books for me as a young cook!

Buy on Amazon β†’